Menu

Exquisite menus with a flavor of Buenos Aires

Vip Menu

Starters

BUENOS AIRES HORA CERO/ DUO OF ARGENTINE COUNTRY STYLE EMPANADAS
Argentinean Style Meat Empanada – Knife Cut, Cooked Ham And Mozzarella Cheese Empanada.

REVIRADA/ CAESAR SALAD-CESAR SALAD
Cubes Of Grilled Field Chicken, Green Leaves, Sweetened Bread Croutons,
Crispy Bacon, Parmesan Shavings And Caesar Dressing

CHIQUILIN DE BACHIN /COUNTRY SOUP
Smoked anco pumpkin With Confited Pears Cream, Italian Parmesan grated cheese served with Focaccia bread And Ciboulette.

DECARÍSIMO / SEA FLAVOR
Smoked Chilean Salmon Tartar With Patagonian Prawns, Breaded In Coconut, Panko, Honey Sauce And passion fruit.

Main Courses

ADIOS NONINO / RED MEAT
Angus breed Steak With Rustic Potatoes, Accompained By Tasty Argentine Sauces Chimichurry And Creole.

LO QUE VENDRA /PASTA
Home Made Baked Rotolo Filled With Ricotta And Spinach,
Parmesan Cheese Gratin, Fileto Sauce And a Touch Of Cream.

BALADA PARA UN LOCO /WHITE MEAT
Chicken Pamplona With a Thin Slice Of Crispy Bacon, Filled With Assorted Nuts, Traditional Mar Del Plata Cheese, Sauteed Vegetables, Polenta And Anco Pumpkin Souffle In Soft Leeks Sauce..

AMELITANGO /VEGETARIAN PLATE
Peruvian Quinoa Tabule On top of a corn Basket, Grilled Vegetables, Crispy Lentils,
Pickled Purple Onion And Fennel Sauce.

ESCUALO / FISH
Fresh Catch Of The Day serve with Grillade Vegetables, Bouchon Potatoes And Sesame Perfume.

FUGA Y MISTERIO / CHILDREN’S MENU
Home Made Hamburger –Angus Breed -, Caramelized Onion, Lettuce,
Tomatoes, Bittersweet Pickles, Cheddar Cheese And Fried Potatoes.

Desserts

MILONGA DEL ANGEL / MASCARPONE PARFAIT
Mascarpone Cheese Parfait Accompanied By Milk Sweet Sauce, Crispy Chocolate And Dried Fruit.

LIBERTANGO /PANNA COTTA
Panna Cotta Made Of White Chocolate With passion fruit pulp
And Patagonian red Fruits.

VUELVO AL SUR / MOUSSE CAKE
Chocolate Mousse In Marquise Base And Orange Pudding With Ice Cream.

VERANO PORTEÑO / TIRAMISU
Classic Italian Dessert- Home Made Vanilla Embedded In Intense Coffee Liquor
And Amaretto, Grated Chocolate And Soft Mousse Of Mascarpone Cheese.

Drinks

SODAS & MINERAL WATER. WINES: RED OR WHITE